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Basic Info.
| Model NO. | Calcium Stearoyl Lactylate |
| Packaging Material | Paper |
| Storage Method | Normal |
| Shelf Life | >12 Months |
| Type | Emulsifier |
| Resource | Natural |
| EEC No. | E482 |
| Appearance | Powder |
| Grade | Food Grade |
| Applications | Baked Goods, Cereals, Beverage... |
| Transport Package | 25kg/Bag |
| Trademark | CHEMSINO |
| Origin | China |
| Production Capacity | 100000t/Year |
Product Description
Calcium stearoyl lactylate (CSL) is typically derived from the reaction of stearic acid (a fatty acid), lactic acid, and calcium carbonate. Calcium stearoyl lactylate is a versatile food additive that belongs to the category of emulsifiers. It is commonly used in the food industry to improve the quality, texture, and shelf life of various products. Calcium Stearoyl Lactylate (CSL) is a versatile emulsifier that is used in a wide range of food products such as bread, cakes, pastries, and other baked goods. Calcium Stearoyl 2 Lactylate has been approved by regulatory agencies worldwide, including the FDA, and is deemed safe for human consumption.
Henan Chemsino Industry Co., Ltd stands out as a prominent supplier since 2007, specializing in a comprehensive range of food emulsifiers. The diverse product portfolio includes Distilled Monoglyceride(DMG), Glycerol Monostearate(GMS), Polysorbate Liquid/Powder, Propylene Glycol(PG), DATEM, SSL, PGE, PGMS, and more. With certifications such as ISO9001, ISO22000, Halal, Kosher, and RSPO, all products from Chemsino exhibit exceptional quality and good performance. The company has made a global impact, reaching 80 countries and regions and influencing taste preferences on a worldwide scale. From Asia to Europe, the Americas to Africa, showcasing Chemsino's commitment to maintaining high standards and fostering innovation. 1. Kosher/ Halal/ ISO9001/ ISO22000/ RSPO Certificated 2. Customized Products, and Packaging 3. Flexible Payments & Free Samples 4. No MOQ, More Opportunities
1. Are you a manufacturer or trader? We are manufacturer. 2. How long have your company run on food additives? Founded in 2007, focusing on food additives supply and export for many years. 3. How long of the delivery time? Usually, the shipment can be delivered within 15-20 days after the order is confirmed. 4. Can I get a free sample? Yes, the sample can be free below 500g. 5. Do you have the RSPO certificate? Yes. We have RSPO, Kosher, Halal, ISO9001 and ISO22000 certificates. 6. Can you do the customized package? Yes. Our common package is 25kg/bag/carton/drum with the powder, and 200kg/drum or 1000 kg/IBC Drum with the liquid. Special package according to the requirements of our customers. 7. What are your payment terms? Usually T/T, D/P, D/A, L/C, O/A, Western Union, MoneyGram, or Paypal. 8. Where is your loading port? Usually Qingdao, Shanghai, or Ningbo port.
Product Description Product Parameters
| CHEMICAL/PHYSICAL SPECIFICATIONS | ||
| Acid value | 50-130 | mg KOH/g |
| Ester value | 125-190 | mg KOH/g |
| Total Lactic Acid | 15-40 | % |
| Calcium Content% | 1.0-5.2 | % |
| HEAVY METAL SPECIFICATIONS | ||
| Heavy Metal as Pb | 2max | ppm |
Dough Strengthening: In baking applications, Calcium stearoyl lactylate (CSL) acts as a dough conditioner, strengthening the dough structure and improving its handling characteristics. This can result in better volume and texture in baked products. Dairy Applications: CSL is often used in dairy products, including creamers, whipped toppings, and processed cheeses, to improve stability and texture. Non-Dairy Creamers: Calcium Stearoyl Lactylate (CSL) is commonly used in non-dairy creamers to create a stable emulsion of water and vegetable oil, providing a creamy texture similar to traditional dairy creamers.
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